Ham Ribs – 500g
A Chef's Favourite for Stock
£2.42
- Succulent & Mouth-wateringly Tasty
- Meat that will just Fall off the Bone when Cooked
- Perfect Base for Stocks & Soups
Description
Taken from the pork belly, our ribs are left as a sheet and are then cured by our master butchers. A popular choice for soups or stocks as the bone marrow offers a great depth of flavour and the meat will just fall off bone when boiled. Alternatively this can also be used for the the BBQ just add a sticky BBQ marinade and you will have a tasty snack.
Ingredients
Ingredients: Pork 88%, Water, Salt, Preservatives E252, E250 No Allergens
Nutrition
Typical Nutritional Values
| Per 100g | Per Serving (100g) | |
|---|---|---|
| Energy (kJ) | 1158 kJ | 1158 kJ |
| Energy (kcal) | 277 kcal | 277 kcal |
| Fat | 23 g | 23 g |
| Saturated Fat | 7.5 g | 7.5 g |
| Carbohydrates | 0 g | 0 g |
| Sugars | 0 g | 0 g |
| Protein | 15 g | 15 g |
| Salt | 0.21 g | 0.21 g |
Cooking Instructions
If held frozen, defrost thoroughly before cooking.
Boil ribs for 30 minutes until tender.
This is a guide only; cooking time varies depending on the cut and oven. Ensure the product is cooked thoroughly before eating.
Be the first to review “Ham Ribs – 500g”
Reviews
There are no reviews yet.