These handy guides will help you find the perfect cut of meat you need to plan your menu. Not only will it assist you but it can also be useful to train your staff ensuring your kitchen runs smoothly.

 

Scotch Kitchen Perfect Steak Touch Test

The easiest way to test for how done your steak is, is to press on the meat with your fingertips.

Press on the meat here and there while it cooks, and compare the feeling of the meat with the following finger test.

You’ll get better with practice. Please note, this method only works when cooking steaks, and will not work with roasting joints.


 

Beef Cuts Guide

It will give you advice on how to cook every cut of beef an if your looking for recipe ideas you can always have a look at our choices on our beef recipe page.

For more useful beef cut guides head over to Quality Meat Scotland where you will find videos to help you through the cutting processes or you can access their meat purchasing guide book online.


 

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Lamb Cuts Guide

It will give you advice on how to cook every cut of lamb and if your looking for recipe ideas you can always have a look at our choices on our lamb recipe page.

For more useful lamb cut guides head over to Quality Meat Scotland where you will find videos to help you through the cutting processes or you can access their meat purchasing guide book online.

 

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