Lamb Leg Steaks (2x200g)

Succulent Scotch Lamb Leg

£8.00

  • A Rich Source of Nutrients
  • Fresh Flavourful & Tender Cut
Category:

Description

Delicious scotch lamb leg steaks perfect for quick cooking, steaks can be grilled/pan fried whole or cut into strips for a stir-fry.

Nutrition

Typical Nutritional Values

 Per 100g
Energy (kJ)782 kJ
Energy (kcal)187 kcal
Fat11 g
Saturated Fat5.4 g
Carbohydrates0 g
Sugars0 g
Protein21 g
Salt0.2 g

Cooking Instructions

If held frozen, defrost thoroughly before cooking.

About 30 minutes before cooking, remove the meat from its packaging and pat dry with kitchen paper to allow the meat to come to room temperature.

Preheat the grill to high. Cook 1-2cm thick steaks for 4-6 minutes on each side and steaks over 2cm thick for 6-8 minutes on each side.

This is a guide only; cooking time varies depending on the cut and oven. Ensure the product is cooked thoroughly before eating.

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