Minute Steak – 250g(app 2 slice)
Quick Topside Frying Steak
£5.45
- Ideal for busy households
- Thinly Cut 100% Scotch Beef Topside
- Extra Lean Steak
Description
A delicous cut ideal for a quick fry goes perfectly with salads, sandwiches, BBQ or cut into strips in your favourite stir fry.
Ingredients
100% Scotch Beef
Nutrition
Typical Nutritional Values
| Per 100g | Per Serving (100g) | |
|---|---|---|
| Energy (kJ) | 824 kJ | 824 kJ |
| Energy (kcal) | 198 kcal | 198 kcal |
| Fat | 13 g | 13 g |
| Saturated Fat | 5.4 g | 5.4 g |
| Carbohydrates | 0 g | 0 g |
| Sugars | 0 g | 0 g |
| Protein | 20 g | 20 g |
| Salt | 0.17 g | 0.17 g |
Cooking Instructions
If held frozen, defrost thoroughly before cooking.
Heat a tablespoon of oil in a medium to high temperature pan. place minute steak on the pan and cook on one side for 2 minutes. Then repeat this on the other side until both sides are browned.
This is a guide only; cooking time varies depending on the cut and oven. Ensure the product is cooked thoroughly before eating.
You may also like…
-
-
- Beef
Dry Aged Rump Steak
- Price range: £4.42 through £7.36
- Select options This product has multiple variants. The options may be chosen on the product page
-
