Pork Loin B/less and S/less
Soft Tenderloin Boneless and Skinless
£9.98 – £19.40
- Great for Mid-week meals & Weekend Showstoppers
A lean, moist joint sourced from pigs farmed in Angus, our pork is guaranteed to tickle your tastebuds. Enjoy as a roast, or add stuffing to give it that extra wow factor!
Typical Nutritional Values
|Energy (kJ)||934 kJ|
|Energy (kcal)||225 kcal|
|Saturated Fat||5.9 g|
If held frozen, defrost thoroughly before cooking.
Preheat oven to 220C/Gas Mark 4-5. Cook the pork in the oven for 20 minutes before reducing heat to 180C. In total, you should allow 35 minutes per 450g plus 35 minutes to finish.
This is a guide only; cooking time varies depending on the cut and oven. Ensure the product is cooked thoroughly before eating.