Pork Leg Steak (2x180g)
Cut from the Pork Leg
- Lean & Tender
- Perfect Fried or Grilled
Juicy, flavoursome and a really versatile option.
Typical Nutritional Values
|Energy (kJ)||450 kJ|
|Energy (kcal)||107 kcal|
|Saturated Fat||0.7 g|
If held frozen, defrost thoroughly before cooking.
Heat oil in a medium to high temperature pan and fry them on each side for two minutes.
This is a guide only; cooking time varies depending on the cut and oven. Ensure the product is cooked thoroughly before eating.