Ham Ribs Smoked – 500g
Flavourful & Smokey
£2.71
- Delicious & Tender
- Mouth-wateringly Tasty
- Great for Soups & Stocks
Description
Also know as 'belly sheet ribs' our butchers smoke cure our specially selected pork belly ribs. These make a very rich stock for soup or are ideal for the BBQ.
Ingredients
Ingredients: Pork 88%, Water, Salt, Preservatives E252, E250 No Allergens
Nutrition
Typical Nutritional Values
| Per 100g | Per Serving (100g) | |
|---|---|---|
| Energy (kJ) | 1158 kJ | 1158 kJ |
| Energy (kcal) | 277 kcal | 277 kcal |
| Fat | 23 g | 23 g |
| Saturated Fat | 7.5 g | 7.5 g |
| Carbohydrates | 0 g | 0 g |
| Sugars | 0 g | 0 g |
| Protein | 15 g | 15 g |
| Salt | 0.21 g | 0.21 g |
Cooking Instructions
If held frozen, defrost thoroughly before cooking.
Boil ribs for 30 minutes until tender.
This is a guide only; cooking time varies depending on the cut and oven. Ensure the product is cooked thoroughly before eating.
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