Lamb Mince 250g
A Favourite All Over the World
£4.66
- A Delicious Alternative to Beef Mince
- Full of Flavour & Versatile in it's Use
Description
Popular with many cultures, our minced lamb is a guaranteed favourite at your dinner table. Perfect for making a classic Shepherd’s Pie, or why not be more adventurous and create your very own meatballs or kofta kebabs. recipe idea Make It Scotch | Scotch Lamb and Chickpea Bites
Nutrition
Typical Nutritional Values
| Per 100g | |
|---|---|
| Energy (kJ) | 618 kJ |
| Energy (kcal) | 148 kcal |
| Fat | 7.5 g |
| Saturated Fat | 0 g |
| Carbohydrates | 0 g |
| Sugars | 0 g |
| Protein | 20 g |
| Salt | 0 g |
Cooking Instructions
If held frozen, defrost thoroughly before cooking.
Heat oil in a pan and fry off the mince until browned, breaking this up while cooking. Then add stock or seasoning and simmer for a further 10-20 minutes.
This is a guide only; cooking time varies depending on the cut and oven. Ensure the product is cooked thoroughly before eating.
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