Large Steak Pie 3/4lb
Perfect Pies
£7.00
- Succulent and Full of Beef
- Traditional Steak Pie
- Wonderful for Any Time of Year
Description
Our Steak Pie is hand filled with tender chunks of delicious beef engulfed in our scrumptious gravy and topped off with a beautifully moreish puff pastry lid. Enough to make the mouth-water.
Ingredients
Ingredients: Beef (41%), Gravy (Water, Gravy powder
(Mondified maize starch, Wheat flour,salt,dried glucose syrup, colour (E150c) hydrolysed vegetable protein, flavour enhancer (E621), onion powder, spice)), Pastry 36% (Fortified Wheat flour (Wheat flour, Calcium carbonate, Iron, Nicotinamide, Thiamin), Margarine (Palm Oil, Rapseed Oil, Water, Salt, Emulsifier: Mono & di-glycerides of fatty acids), Water.) Glaze (water, glaze powder (Maltodextrin, Modified starch ( Maize), Dextrose, Colours (E150c, E160b (Contains Wheat)), Emuslifier (E466))).
Allergens: Please refer to Allergen Tab
Nutrition
Typical Nutritional Values
| Per 100g | |
|---|---|
| Energy (kJ) | 909 kJ |
| Energy (kcal) | 217 kcal |
| Fat | 9.7 g |
| Saturated Fat | 0.5 g |
| Carbohydrates | 25 g |
| Sugars | 0 g |
| Protein | 6.5 g |
| Salt | 0.86 g |
Cooking Instructions
If held frozen, defrost thoroughly before cooking.
Preheat oven to 180C/Gas 4.
Place on an oven tray and reheat for 25-30 minutes. Ensure piping hot before serving.
This is a guide only; cooking time varies depending on the cut and oven. Ensure the product is cooked thoroughly before eating.
Allergens
CEREALS CONTAINING GLUTEN
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