Description
A meaty butchers sausage, perfect for bangers & mash, a warming, tasty casserole or even the BBQ. No kid, big or small can resist!
Ingredients
Ingredients: Beef 65%, Water, Seasoning (Gluten Free Crumb (Rice Flour, Dextrose, Vegetable Fibre, Salt, Processing Aid E471, Caramelised Sugar Syrup, Paprika Extract),
Salt, Sugar, Spice Extracts, Rice Flour, Soya Flour, Spices (White Pepper, Paprika), Emulsifier E450, Preservative: Sodium Metabisulphite, Dextrose, Antioxidant E301. Herb Extract, Vitamin B3 (Nicotinamide), Colour E120, Lemon Oil.
Allergens: please refer to Allergen Tab
Cooking Instructions
If held frozen, defrost thoroughly before cooking.
Preheat the oven to 190C/Gas 5.
Place the sausages on a baking tray and cook for 20-25 minutes, turning halfway through.
This is a guide only; cooking time varies depending on the cut and oven. Ensure the product is cooked thoroughly before eating.
Allergens
SOYA, SULPHUR DIOXIDE (SULPHITES)
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