Pork Leg Steak (2x180g)
Cut from the Pork Leg
£4.60
- Lean & Tender
- Perfect Fried or Grilled
Description
Juicy, flavoursome and a really versatile option.
Nutrition
Typical Nutritional Values
| Per 100g | |
|---|---|
| Energy (kJ) | 450 kJ |
| Energy (kcal) | 107 kcal |
| Fat | 2.2 g |
| Saturated Fat | 0.7 g |
| Carbohydrates | 0 g |
| Sugars | 0 g |
| Protein | 22 g |
| Salt | 0.17 g |
Cooking Instructions
If held frozen, defrost thoroughly before cooking.
Heat oil in a medium to high temperature pan and fry them on each side for two minutes.
This is a guide only; cooking time varies depending on the cut and oven. Ensure the product is cooked thoroughly before eating.
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