Individual Steak & Gravy Pie (3 Pack)
Too Good to Share
£6.40
- As Seen on ITV's Love Your Weekend with Alan Titchmarsh
- Succulent Steak
- Meaty Full of Flavour with Every Bite
Description
Our most popular pie, you only have to try one to know why. Hand filled and baked on site ensuring quality and tender beef in every pie.
Ingredients
Ingredients: Pastry 37% (Shell: Fortified Wheat flour (Wheat flour, Calcium Carbonate, Iron, Nicotin, Thiamin), Water, Margarine (Palm oil, Rapeseed oil, Water), Shortening (Palm oil, Rapseed oil), Soya flour, Salt. Lid (Fortified Wheat flour (Wheat flour,Calcium Carbonate, Iron, Nicotin, Thiamin), Margarine (Palm oil,Water, Rapeseed oil, Salt, Emulsifier: E471),Water). Gravy 34% (Water, Modified maize starch, wheat flour, salt,dried glucose syrup, colour (E150c), hydrolysed vegetable protein, flavour enhancer (E621), Onion powder, Spice, Salt, Pepper), Beef (29%) Glaze (Water (Maltodextrin, Modified starch(maize), Dextrose, Colours (E150c, E160b , Emulsifier(E466)).
Allergens: Please refer to Allergen Tab
Nutrition
Typical Nutritional Values
| Per 100g | |
|---|---|
| Energy (kJ) | 852 kJ |
| Energy (kcal) | 203 kcal |
| Fat | 8.6 g |
| Saturated Fat | 0.7 g |
| Carbohydrates | 19 g |
| Sugars | 0 g |
| Protein | 12 g |
| Salt | 0.78 g |
Cooking Instructions
If held frozen, defrost thoroughly before cooking.
Preheat oven to 180C/Gas 4.
Place on an oven tray and reheat for 15 minutes. Ensure piping hot before serving.
This is a guide only; cooking time varies depending on the cut and oven. Ensure the product is cooked thoroughly before eating.
Allergens
CEREALS CONTAINING GLUTEN, SOYA
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