Sausages Pre War Recipe (Pack of 8) 400g

Secret Family Recipe


  • Perfect for all Meat Lovers
  • Ideal for any Meal Time


Our Pre-War recipe sausages are an old family recipe made up of beef, lamb and pork with a little seasoning for a perfect taste. This sausage is only minced once to making it a course, meaty sausage.

Don't let the name fool you all our pre-war recipe sausages are made fresh the good old fashioned way.


Ingredients: Pork 26%, Beef, 26%, Lamb 26% Water, Seasoning (Gluten Free Crumb (Rice Flour, Dextrose, Vegetable Fibre, Salt, Processing Aid E471, Caramelised Sugar Syrup, Paprika Extract), Salt, Spices (Mustard, White Pepper, Paprika), Sugar, Spice Extracts, Rice Flour, Soya Flour, Emulsifier E450, Preservative: Sodium Metabisulphite, Dextrose, Antioxidant E301. Herb Extract, Vitamin B3 (Nicotinamide), Colour E120, Lemon Oil.
Allergens: Please refer to Allergen Tab


Typical Nutritional Values

 Per 100g
Energy (kJ)597 kJ
Energy (kcal)143 kcal
Fat6.7 g
Saturated Fat2.7 g
Carbohydrates4.5 g
Sugars0.9 g
Protein15 g
Salt2.1 g

Cooking Instructions

If held frozen, defrost thoroughly before cooking.

Preheat the oven to 190C/Gas 5.

Place the sausages on a baking tray and cook for 20-25 minutes, turning halfway through.

This is a guide only; cooking time varies depending on the cut and oven. Ensure the product is cooked thoroughly before eating.




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